何が日本料理なのか

February 07, 2010

This is what I think of you €5 gyoza.

Stuff + Things

As well as my most recent artwork, the blog also hosts articles on life in aikido, japan, food + drink.

writing

about 7 years ago

about 7 years ago

about 7 years ago

Robin Hoshino

The maker space @FVKeihoku opened on the 21st of last month 🎉 very excited to sees how it develops. Currently there… https://t.co/NSLIeRoYLX
Apr 3, 2023, 8:01 AM
Robin Hoshino

RT @JapanIntercult: 🌲🌳Demo at Jingu Gaien this Saturday!🌳🌲 We're forming a human chain around a grove of trees at risk from the develo… https://t.co/3ay8WHRAZV
Mar 31, 2023, 1:59 PM